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Can anybody guess where I was on Tuesday? Here’s a hint. I’ll post more about it later.
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on Thursday, October 19th, 2006 at 8:38 am by Liz Johnson.
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Liz Johnson When she was young, Liz Johnson hated lima beans, onions and liver. She grew out of that, and even before she began writing about food for The Journal News in 2000, she discovered she loves fricasse, French onion soup and foie gras. READ MORE
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...In the VIP seats, I hope!
In the studio,maybe .
Liz ,I from China .Have you visited China ? Nice to meet you .
Could it be the Iron Chef Stadium…?
That’s right! Kitchen Stadium! Sorry it’s taken so long, but I am writing a post about it now.