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Food Finds in the Lower Hudson Valley

The Flying Pig Flew Away

January
4

The Flying Pig — the restaurant in Mount Kisco known for using local, organic ingredients, especially from nearby Cabbage Hill Farm — has moved from the Mount Kisco train station to Lexington Avenue in the spot where Cafe Antico used to be. The restaurant is now called The Flying Pig on Lexington.

The train station space will be used for catering, literary and art events and lunches, once it reopens in the spring.
251 Lexington Ave, Mount Kisco. 914 666-7445.

Here are the new place’s hours:

Lunch: 11:30 a.m. to 3 p.m. Tuesday through Friday.

Brunch: 10:30 a.m. to 3 p.m. Saturday and Sunday.

Dinner: 5 to 9 p.m.  Tuesday through Thursday, to 11 p.m. Friday and Saturday.

There’s no dinner Sundays and the restaurant is closed Mondays.

This entry was posted on Thursday, January 4th, 2007 at 4:45 pm by Liz Johnson.
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3 Responses to “The Flying Pig Flew Away”

  1. Fabio

    Dear friends.

    I want send congratulatins to this Restaurant. In last days I have seen it in a TV Program. I want to know more about the farm and organic products used in the menu.

    Do you have any website where can I consult this information?

    Thanks

    Fabio Neira
    Bogotà – Colombia

  2. Liz Johnson

    Hi Fabio,
    Sorry I didn’t include the web site. I meant to. It is http://www.pigcafe.com

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Food editor Liz Johnson writes about all things culinary in the Lower Hudson Valley, including restaurants, cafes, bars, shops, farms, and anywhere else you can get a bite — small or not.
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Liz JohnsonLiz Johnson When she was young, Liz Johnson hated lima beans, onions and liver. She grew out of that, and even before she began writing about food for The Journal News in 2000, she discovered she loves fricasse, French onion soup and foie gras. READ MORE

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