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One of our videographers, Vinny DiSalvio, put together a piece on Lucas Candies in Haverstraw, which has been making candy and chocolate since 1896. Check out the video here. (Mac users need to use Firefox.)
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on Wednesday, March 7th, 2007 at 9:26 am by Liz Johnson.
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Liz Johnson When she was young, Liz Johnson hated lima beans, onions and liver. She grew out of that, and even before she began writing about food for The Journal News in 2000, she discovered she loves fricasse, French onion soup and foie gras. READ MORE
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Chocolate is always good.
I have had Easter Chocolates since childhood from Lucas. Always loved them! Now have them shipped to Texas.