Small Bites

Chefs at Arts Bash in White Plains on Friday Night

May

On Friday, May 16, a dozen chefs will offer samples at the Westchester Arts Council’s annual ArtsBash party.

Guests can tour the Arts Exchange building, visit artists’ studios, taste food, and see the exhibit, “Local Growing Conditions.”

Participating Restaurants Include:

42, White Plains, Chef/Owner Anthony Goncalves

The Iron Horse Grill, Pleasantville, Chef/Owner Phil McGrath

Crabtree’s Kittle House Restaurant & Inn, Chappaqua, Owner John Crabtree

Antonees, White Plains, Owner Perry DiNapoli

Alfama, New York City, Chefs Miguel Jeronimo & Tarcisio Costa

Tango Grill, White Plains, Chef Hector Avila

MacMenamin’s Grill & Chef Works, New Rochelle, Chef/Owner Brian MacMenamin

Blu, White Plains, Angelo DiFeo & Vinny Corso,

DiCarlo Food (DiCarlo Distribution Inc.), Bronx, Owner Franco Neretich

Wasabi, West Nyack/South Norwalk, Chef/Owner Doug Nguyen

Peniche, White Plains, Christain Petroni

Mulinos, White Plains, Gigante Family

The Tango Grill is serving empanadas and ceviche. The Iron Horse Grill is serving passionfruit blackberry tartlets. Blu will offer edamame dumplings with truffle oil and pork crostini with pomegranate. They’ll also serve ‘Blu’ and ‘Church Street’ martinis.

Here are some photos that the Arts Council sent along with the press release:

ArtsBash, Grand Banking Room of the Arts Exchange, 31 Mamaroneck Ave., White Plains. (The party will spill out onto Mamaroneck Avenue.) Tickets are $100 and additional sponsor levels are available. To order tickets or for more information call 914-428-4220 Ext. 273.

This entry was posted on Friday, May 9th, 2008 at 12:01 pm by Liz Johnson.
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One Response to “Chefs at Arts Bash in White Plains on Friday Night”

Foodie May 9th, 2008 at 2:24 pm
The food at this event is fabulous. So is the art. It's a great grazing evening, sipping, munching and looking. Be there. Be square.

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