Fall Restaurant Preview: Marc Charles Steakhouse
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- September
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Armonk native Marc Mazzarulli (Opus 465, Wild West Barbecue and two catering companies) opened Marc Charles Steakhouse in La Quinta Hotel last month. “We needed a good steakhouse in the area,†says Mazzarulli. His 42-ounce porterhouse, bone-in rib eye and New York strip can be customized with add-ons (lobster, King crab legs, scampi), accents (sauces, cheese, compound butters), and rubs, as well as many steakhouse sides. The restaurant, which is decorated in wood and earth tones, also has meeting capacity and ballroom access. 94 Business Park Drive, Armonk. 914-273-2700, marccharlessteakhouse.com.
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on Friday, September 5th, 2008 at 12:15 pm by Liz Johnson.
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