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Small Bites Gets a ‘Best of Westchester’ Best Food Blog Award

June
25

The readers of Westchester magazine have voted Small BItes the best local food blog. I haven’t seen the article yet (and Westchester magazine’s Web site is inexplicably rerouted to delawaretoday.com at the moment, so I can’t search for it), but Jimmy Fink of 107.1 The Peak got an early copy and announced the win on the show.

Check out the MP3 here:

LOADING….

What Jimmy said is very kind; I guess it is quite big of WM to give out the award to “the competition.” But it really was the readers choice.

So it was you guys who nominated the blog. And me. So thanks. A lot.

And besides, aren’t we one big happy food family anyway? :-0

This entry was posted on Thursday, June 25th, 2009 at 6:10 pm by Liz Johnson.
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7 Responses to “Small Bites Gets a ‘Best of Westchester’ Best Food Blog Award”

  1. Laurel Babcock

    Congrats Lizzie! Well earned and well deserved!

  2. Sharon

    Congratulations, Liz. Incredibly well-deserved. I come to your site every day.

  3. Karen Symington Muendell

    The readers know best! Congrats- keep up the great work!

  4. Navjot

    Congratulations Liz

    you absolutely deserve it, your blog is top notch on all accounts

  5. Rinku Bhattacharya

    Congratulations! It is difficult to think of food in Westchester without your blog!

  6. Liz Johnson

    Thanks all.

  7. Jerry Eimbinder

    Your blog represents a great deal of work and dedication, Liz. One thought. Wouldn’t it be easier for the reader if blogs such as Small Bites positioned the newest replies at the top of the column and directly under the original entry instead of at the bottom. This would lessen the work viewers have to do to get to the latest responses and compare them to the opening entry.

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About this blog
Food editor Liz Johnson writes about all things culinary in the Lower Hudson Valley, including restaurants, cafes, bars, shops, farms, and anywhere else you can get a bite — small or not.
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Liz JohnsonLiz Johnson When she was young, Liz Johnson hated lima beans, onions and liver. She grew out of that, and even before she began writing about food for The Journal News in 2000, she discovered she loves fricasse, French onion soup and foie gras. READ MORE

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